Anglesey Golden Bloomer
Infused with our own Bull Bay Honey & Llefrith Nant Dairy Milk
£3.50
Out of stock
The "Hive-to-Hearth" Loaf This isn't your average sandwich loaf. Our Anglesey Golden Bloomer is a 15-hour slow-fermented masterpiece, crafted right here in Bull Bay. We’ve replaced refined sugars and industrial fats with the very best of the island: raw honey from our own coastal hives, creamy whole milk from the local Llefrith Nant Dairy & Welsh butter with Anglesey sea salt.
Why it’s a "Functional" Bread:
15-Hour Fermentation: We let time do the work, breaking down gluten and phytic acid for a bloat-free, easy-to-digest slice.
The Gut-Health Hack: This loaf is designed for the freezer. Freezing and toasting our Bloomer creates Resistant Starch, which lowers the blood sugar spike and feeds the "good" bacteria in your gut (producing life-giving Butyrate).
The Second Meal Effect: Enjoying this for breakfast helps stabilise your energy levels all the way through to lunch.
Tasting Notes:
A clean, creamy wheat flavour with a light natural sweetness; a deep, developed taste from the slow fermentation process; tender, moist crumb with a soft bite; delicate aroma with hints of toasted grain.
Pairing suggestions:
This loaf is built for versatility, making it the ideal base for almost any meal:
Breakfast & Brunch: Serve with butter and local Bull Bay honey, berry jam, or soft scrambled eggs.
Savoury Lunch: Excellent for classic sandwiches, grilled cheese, BLTs, chicken salad, or fresh tomato with basil.
Evening Meals: Ideal when toasted with garlic, paired alongside soups or stews, or topped with melted cheese.
Sweet Treats: Use for cinnamon sugar toast, nut butter spreads, or French toast.
Flavour Intensity: 🌾🌾 (Clean, deeply satisfying)
Loved for: Its coastal Anglesey inspiration, organic flour, local natural ingredients, superior tenderness, and everyday versatility.
Ingredients
(Allergens in BOLD): White organic Flour (WHEAT) with added Calcium Carbonate, Nicotinamide, Iron & Thiamine, MILK (32%) (Llefrith Nant Dairy), Water, Welsh Butter (MILK), Our Own Bull Bay Honey (2%), Sea salt, yeast (a trace for extended fermentation).
Net weight 525g