Sourdough Enriched English Muffins
White flour
£1.00
Indulge in the delightful experience of sourdough English muffins, boasting a flavor profile that is both rich and vibrant. With a light, airy crumb, these muffins are not just a treat for the taste buds but also a wholesome choice for gut health. Born and bred on the bay, the sourdough undergoes an overnight fermentation process that enhances its complexity and depth of flavor. Perfect for breakfast or as a snack, these muffins are a nourishing option that brings together taste and health in every bite. Enjoy them toasted, slathered with butter, or topped with your favourite treat for a delightful start to your day.
Ingredients (Allergens in BOLD): White Flour (Wheat) with added Calcium Carbonate, Nicotinamide, Iron & Thiamine, Milk, Sourdough starter (Wheat), Celtic organic sea salt, Dove farm yeast.
AVAILABLE ON THE DAY
Available on the day